I am absolutely thrilled and honoured to be part of the incredibly popular Lind and Lime Supper Club series this Summer!
I’ll be cooking at the fabulous Lind and Lime gin distillery in Leith on May 1st, creating a seasonal, seven course tasting menu and I’d love to see you there.
The team at Lind and Lime will be manning the bar and it promises to be a wonderful evening.
Tickets are very limited so please book soon.
