Hi there
I’m a home cook who took the plunge and entered the BBC’s iconic cooking show MasterChef in 2022 and made it all the way to Finals Week!
Since then I haven’t looked back. I’ve juggled my busy marketing business with a new life as a chef, food writer, chef demonstrator, recipe development specialist and private dining caterer. And I’ve never been happier.
My first cookbook, ‘Kith’ was released in April 2024 and is available in all good bookshops. Writing this and sharing my seasonal, Scottish recipes with you brings me so much joy. I hope my food does the same.
I host regular Supper Clubs and Cookery Classes and details of these and all the other events I’m hosting are available first to my Mailing List subscribers so make sure you sign up!
food is love,
Sarah x
events
My Supper Clubs are pop ups held at my own home, where I’ll treat 10 guests to a fabulous 5 course tasting menu. These are great fun evenings where fellow foodies come together over a shared love of good food. I’ll serve each dish and share stories about my ingredients, suppliers and of course my MasterChef experience.
As well as private dining, catering and food writing, I’m also popping up all over the place at food festivals, demos and shows. Find out what’s happening near you, come along and say hello!
My cookbook ‘Kith’ was released April 2024 and I regularly host a series of book signings, demos and in conversation events over the course of the year. These are great fun, filled with cooking, food and chat. If you’d like me to host one in your area, drop me a message and I’ll see what I can do!
